A beloved dish featuring salted cod, potatoes and eggs creating a savory medley
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A comforting soup made with kale, potatoes and chorizo providing a warm and wholesome experience.
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A spicy sandwich with layers of cured meats, topped with a luscious beer and tomato sauce.
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Portugal's iconic dessert a flaky pastry filled with creamy custard by often dusted with cinnamon.
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Hailing from the Douro Valley, this fortified wine is a sweet and robust companion to many dishes.
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A seafood stew cooked in a special clam-shaped pot by combining the fresh catch of the day with flavorful herbs.
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A hearty bean stew with pork and sausages showcasing the influence of Portuguese colonial history.
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A satisfying rice dish featuring tender duck, chorizo and spices.
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Clams cooked in garlic, coriander and white wine capturing the essence of coastal living.
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A sweet cherry liqueur often enjoyed as a digestif adding a delightful conclusion to a memorable Portuguese meal.
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